Do you know that for under $6, you can make a bottle ( 370ml ) of cold brew concentrate that makes 5-6 cups of coffee?
Here is why you should start making cold brew concentrate at home!
Cold brew concentrate is a great method to extract unique flavor properties from single-origin beans.
Also, the cold brewing method ensures that the harsh bitterness of coffee is significantly reduced in the end product.
We are absolutely certain that when you use the cold brew method with our single-origin beans, you will never go back to store-bought coffee because you are able to taste the quality of the beans.
Let's do some quick math to see why cold brew is not only tastier but more affordable than other coffee options.
The ratio of coffee powder to room-temperature water for cold brew concentrate is 1:4.
So for a 370ml bottle of cold brew concentrate which makes 5-6 cups, you will need just 74g of coffee.
74g of coffee powder will cost you just $5.30 if you use our coffee subscription. ( $17.90 for 250g ).
So for just one bottle of concentrate, you are able to make one cup of specialty-grade coffee for less than a dollar!
There is no need to boil water whenever you want to drink coffee.
Cold brew concentrate can be premade ahead of time and the flavors will last throughout the entire week.
Simply add pre-grounded coffee powder and the water into our Yasumi press and let it steep for 24 hours at room temperature.
Then slowly press the plunger to push the coffee sediments to the bottom and transfer the cold brew concentrate into another container to be kept in the fridge. ( Keeps up to 10 days )
Anytime you want to drink your coffee, simply dilute your cold brew concentrate with either milk to create an iced latte or with water to make an iced americano beverage.