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Colombia - Wholesale

Name: Colombia - Wholesale
SKU: 3959
Price: 230.00 SGD
Availability: InStock

6 KG per bag | Whole Beans

$230.00

Roast Profile -

City + Roast ( Medium - Dark )

Body

Acidity

Tastes like
Double Chocolate

Bittersweet dark chocolate taste reveals a milk chocolate sweetness when milk is added.

Free Delivery for orders above 10kg

Freshness Guaranteed

Specialty Coffee from Colombia - Wholesale

Our Colombian coffee hails from the Cauca region, which is located in the southwestern part of the country. This region is known for its high altitude and favorable climate, making it an ideal location for growing coffee. The coffee farms in Cauca are typically small family-owned operations, which allows for meticulous care of the plants and an exceptional end product. The coffee grown in Cauca is typically of the Arabica variety and has a distinctive flavor profile. It is known for its bright acidity, complex fruity notes, and a balanced body. The altitude at which the coffee is grown in Cauca ranges from 1,200 to 2,000 meters above sea level, which contributes to the unique flavor characteristics. Cauca produces some of the highest quality coffee in Colombia and is a major player in the global coffee market, accounting for a significant portion of Colombia's coffee exports.

Region

Cauca Department

Varietal:

Supremo-Castillo, Caturra, Variedad Colombia

Processing Method:

Washed

Growing Altitude

1,200 - 2,000 M.A.S.L.

Perfect for Espresso Machines

Whether you have a fully automatic espresso machine or a cafe grade espresso machine.

Our Dark Roast Series is specially roasted to for a well balanced cup with excellent crema when brewed.

Frequently Asked

What does "Taste Like" actually mean?

Coffee, just like any fruit can taste vastly different depending on where it is grown and how long it has taken to develop its flavours.

We use the closest existing flavour to represent and describe the unique properties from each region.

Why do you only have Whole Beans?

Coffee, when ground, loses its aroma very quickly compared to whole beans. The rate at which the coffee oxidizes heavily depends on the grind size; the finer the grind, the faster it oxidizes.

We do not grind for espresso as freshly roasted coffee needs micro-adjustment over time as it degasses to get a proper extraction.

How to store the coffee?

Our coffee bags are resealable and comes with a one-way valve to ensure that the carbon dioxide that is released from the freshly roasted coffee is allowed to escape while oxygen cannot enter to oxidise the beans.

Please store the coffee bag in a cool environment away from direct sunlight for up to 4 weeks maximum.

Do you have blends?

No, we only sell single-origin beans. You are most welcome to mix and match our coffees to create your own unique blends.

Can I try first before buying in bulk?

Yes, you can request a sample of our dark roast series first if you are planning to purchase 10KG and above.

Enjoy Coffee Yasumi Any Way You Like

Flavours Enjoyed By Anyone

Brew a great cup every time!

To Gentle Mornings 🌻